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Nutrition and Healthy Cooking Class Offered beginning July 1-12 on the St. Thomas Campus

Children between the ages of 11 to 14 will have an opportunity to learn about nutrition and healthy cooking beginning on July 1 -12 from 9 a.m. to 12 Noon in the Cooperative Extension Service (CES) Offices on the St. Thomas Campus.

The registration deadline is June 24, 2019.

Registration Fee is $50.00

For additional information and to register, please contact Safiya Taylor at (340) 693-1073 or Email: safiyataylor@uvi.edu