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UVI’s Cooperative Extension Service (CES) Plans Holiday Baking Workshops on AAS Campus

UVI’s Cooperative Extension Service (CES) 4-H Family and Consumer Sciences Program, Expanded Food and Nutrition Education Program (EFNEP) will hold a Holiday Baking Workshops beginning on Tuesday, Dec. 10 (Sweet Bread) and concludes on Wednesday, Dec. 11, 2019. (Fruitcake).

The workshops will take place in UVI’s Research and Extension Center – Room 134.

There are two scheduled workshops.

Sweet Bread

  • 9 a.m. – 12 Noon -
  • 1 p.m. – 4 p.m.

Fruit Cake

  • 9 a.m. – 1 p.m.

The class size is limited.

For additional information and to register, contact Jo-an Josiah at (340) 692-4083 or visit her in UVI’s Research Extension Center in Room 125.